Riesling is a type of white wine grape and wine made from it. It is a popular grape variety in Germany, Austria, Alsace (France), Australia, New Zealand, and Washington State. Riesling wines are typically light-bodied and have a high acidity. They are often characterized by their fruity flavors, which can range from citrus to peach to apricot. Riesling wines can be dry, semi-sweet, or sweet.
The name Riesling comes from the German word “rieseln,” which means “to flow.” This is likely a reference to the grape’s tendency to ripen late and its susceptibility to botrytis, a fungus that can cause the grapes to shrivel and develop a sweet, concentrated flavor. Riesling wines are often made with grapes that have been affected by botrytis, and these wines are known for their complex flavors and aromas.
